Dark Chocolate / Lichen / Fresh Cream
When prepared as koicha expect notes of dark chocolate and melted cream. Kiwami is a complete experience - sweet, focused and deep without being heavy handed.
Price breaks for cans bought at 6+ and 12+ pieces
Produced in Fukuoka, Japan
2g matcha / 65ml water (180°F) / Whisk vigorously for 15 - 20 seconds
New York + Japan's Finest Sencha, Matcha, and Gyokuro
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