Shizuku Gyokuro / 雫玉露

Shizuku Gyokuro / 雫玉露


Kombu / Dashi Stock / Pine 

This hon, or true gyokuro, is shaded for 20 days before being hand harvested. Elevated levels of the amino acid theanine impart a deep and pervasive savoriness that is balanced by a gentle floral finish.

Yabukita, Yamakai, Gokoh

Fukuoka, Japan

50g / Nitrogen Flushed Bag (Oxygen Free)


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